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3D Printing for Food industry

Combining food and 3D printing technology requires to explore a new way to select, preserve, process, package, use and consume food nutrients. This segment aims to explore each of these steps.

ERIKS relies on UltiMaker to create food-safe 3D printed parts

ERIKS, a Dutch company providing mechanical engineering components and services, is one of those adopters of 3D printing we rarely hear about. The company has been using 3D printing for various operations, from jigs...

GaeaStar provides 3D printed, clay-based containers as alternative to single-use plastic

How many times have you used plastic cups at a party or in a bar? While plastic is a valuable resource in many ways, around 50% of plastic – in the largest end-use market segment...

35 years of AMUG: the how and the why of a volunteering commitment that pushes the AM industry forward

The 2023 edition of AMUG will be held at Hilton Chicago, from March 19 – 23, 2023. If you’re a Communication & Marketing Manager new to this industry and trying to set out your events...

Creating 3D printed meals on Mars from plastic waste

Food is such an important part of our lives and culture. For astronauts who embark on a long time mission in space, food plays a psychological and social role during their mission. With all...

Food 3D Printing: SavorEat announces Plant-Based turkey and pork alternatives

New plant-based products are around the corner and they will be brought by Israël-based SavorEat, a food tech company as it ushers in the future of food with more sustainable alternatives. The fight against...

Another 3D Food Printing Startup turns stealth mode off, raises €2.5M for Plant & Cell-Based Meat Analogs

Did you know that one of the most advanced applications (and currently commercially available) of 3D bioprinting is in the food industry? New alternatives to meat and fish are popping up every day on...

MeaTech develops a Unique Multi-Nozzle 3D Bioprinting System to scale production of cultured meat

Historically, multi-nozzles have often provided the advantage to ensure the control of your printing system while saving material and time, and delivering a higher quality product. So, it’s not a surprise to see some...

Plantish secures $12.45 million in seed funding to advance 3D printed, plant-based salmon fillet

So far, the only company that specialised in developing plant-based fish using 3D printing technology was  Vienna-based Revo Foods, formerly known as Legendary Vish. The potential of this market has raised the interest of another group of...

Colgate and Nourish3D to provide 3D Printed Supplements for Oral Health

“This limited-edition range of vitamins target better oral and body health and adds a whole new dimension to personalising your health care”, Melissa Snover comments. A poor oral hygiene can lead to a number of...

Additive Talks: How should the food industry prepare for “alternative 3D printed products”?

We recently found out that the market for 3D printed food is expected to reach $425 million by 2025 – with customized chocolate and cakes the largest segments of the printed food market. Reality is, 3D...

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Toolcraft, Siemens, Porous Metal Structures, Additive Manufacturing

Toolcraft & Siemens bring porous metal structures to Additive Manufacturing

Additive Manufacturing Service Bureau Toolcraft has recently collaborated with Siemens Digital Industries to propel porous metal structures in industrial applications. Long-term partnerships between Toolcraft...

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Thales opens a centre specialized in metal additive manufacturing in Morocco

In order to contribute to the advancement of the aerospace sector in Morocco, Thales launches an industrial competence centre. Specialized in metal additive manufacturing,...

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