3D Printing for Food industry

Combining food and 3D printing technology requires to explore a new way to select, preserve, process, package, use and consume food nutrients. This segment aims to explore each of these steps.

MeaTech chooses Belgium to Open Pilot Plant for 3D Printing Cultured Chicken Fat

Alternative meat is currently trendy in the 3D printing industry as people are increasingly aware of the ethical and environmental issues surrounding conventional animal husbandry. So far, Redefine Meat is one of the rare...

When 3D Food Printing is not only meant for aesthetics

The market was not ready for multi-material 3D printing, so they came up with something better. How many times did you find yourself attracted to a dish before you have even taken a bite? Most...

3D Printing News Round-Up: Additive vs 3DPRINTUK, Redefine Meat, Xact vs GoEngineer, Zortrax vs Skriware, Franklin Bronze Precision Components, AMEXCI vs SLM Solutions

This series of news round-up gathers the latest news on mergers and acquisitions, fundings, distribution partnersips, and acquisition of new equipment in the additive manufacturing industry. Mergers and acquisitions Additive to become a 3DPRINTUK company 3DPRINTUK, a...

From the most exotic to the most complex 3D Printing Applications, Shapeways can scale on-demand manufacturing

Shapeways reveals an important milestone in its journey with 20 million parts produced using 10 different printing technologies and 90 different materials and finishes. After several years of activity in the 3D printing industry, Shapeways...

3D Printed Cocktail Bitters & 3D Printed Chocolate, Sugar Lab seems to be just in time for Valentine’s Day

With the integration of 3D printing in the culinary space that is fast advancing, we increasingly discover a number of companies that are willing to integrate a bit of digital manufacturing in their recipes....

Food 3D Printing: Redefine Meat is ready for commercialization after a large public blind-tasting of its products

“There’s a new meat in town.” Two years ago. July 2019. Redefine Meat unveiled its Alt-Steak products using industrial digital manufacturing of plant-based ingredients. With meat-eaters as main target, the Israeli Alt-Meat innovator comes with a...

What makes 3D printing such a compelling proposition for the alternative meat industry?

Interest in alternative meat has grown exponentially in recent years. However, the lack of products tasty enough to convert the majority of meat lovers still prohibits the industry from truly taking off and driving...

PepsiCo reimagines the 2-liter bottle’s design using 3D printers and VR headsets

The very first design of the two liter Pepsi bottles appeared in 1970 and it was updated in the 1990s. Three decades later, designers of the iconic beverage brand have decided to rethink the...

Q&A with Marine Coré-Baillais: Turning a 3D Printer into a Kitchen assistant

Marine Coré-Baillais has been working for 9 years in the 3D printing industry. Her career in 3D printing starts at Sculpteo, as deputy CEO. She left the online 3D printing service company two years...

Loctite shares additive manufacturing recipe for innovating in confectionaries

Most applications of additive manufacturing in the food industry reveal several alternatives to food products such as milk, meat or even fish, that all aim to protect animals. Interestingly, at the manufacturing level, there...

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